Our History

Tan Seng Kee Foods

From humble beginnings back in 1936, Tan Seng Kee Foods Pte Ltd (TSK) began its first step in the noodle-making business during the British Colony days as a sole proprietorship manufacturing rice and wheat-based noodle products. Since then, we have upheld and preserved our original recipes passed down through generations. Authentic flavours and premium quality are maintained through stringent supervision, so as to maintain superior product standards.
Incorporated in 1975, we have since expanded our capabilities and resources through constant acquisition of new technology and innovation that empowers business growth. We have established ourselves in the industry as a trusted noodle product manufacturer and distributor, and will continue to share the wonders of good flavours through constant innovation and creativity in our products and services.