Hor Fun with Shrimp Dumplings in Superior Broth

Directions

Boil pork bone with water for 5 to 6 hours 6 hours

Boil Hor Fun for 1 minute then drain and plate with boiled choy-sum and wonton

Season up the pork bone soup with fine salt, pepper and sesame oil then pour into the bowl of noodles

Sprinkle with chopped spring onion to finish